Lagoon 52ft - 2014

Rumba

Yacht description

Rumba is a really lovely Lagoon 52 with a wonderful crew and a fantastic selection of water toys. There are four queen cabins each with walkaround queen beds and ensuite bathrooms with separate shower stalls. There is also a twin bunk room perfect for singles or kids – this also has an ensuite bathroom.

The salon flows seamlessly into the cockpit with large opening doors so the living area is huge. There is an L-shaped seating area in the salon, and also an indoor dining option large enough for everybody. The cockpit offers further seating and under the stars dining. Upstairs there is a flybridge with comfy seating and sun pads.

Penny's personal opinion

Why book Rumba – ENJOYING THE WATER – Rumba has an extensive selection of water toys and a large dinghy and outboard, perfect for skiing or wakeboarding. Marry these toys with a perfectly designed charter yacht and a wonderful crew – best vacation ever – box ticked!

Yacht layout

Amenities

  • Yacht
    • Fully air conditioned
    • Salon TV
    • Device hookups
    • Onboard wi-fi
    • Hair dryers
    • Water maker
  • Water Toys
    • 14ft RIB w/40hp
    • Snorkel gear
    • Adult waterskis
    • Towing tube
    • Wakeboard
    • SUP x 2
    • Subwing
    • Floating mats
    • Underwater camera
    • Fishing gear - trolling and spinning

Onboard experience

Crew profile
With over 75,000 nautical miles of experience in South America, the Gulf of Mexico, and the Caribbean and Florida, Captain John is more than comfortable on the water. John even holds thirty-year speed records for both north and south bound transits along the eastern seaboard of the United States. Working with Heather he enjoys crafting custom experiences for guests whether it’s finding amazing snorkeling, quiet coves, or sailing the days away.
Sample menu
This is a sample menu only to give you an idea of your chef’s cooking style. Your menu will be personalised for you - designed around your food and drink preferences. Most chefs are able to adapt to different dietary requirements such as vegetarian or gluten free but please let us know at the time of booking so we can check for you.

Rental rates

Guests
7 nights
6 nights
5 nights
2 $ 23,000 $ 19,714 $ 19,167
3 $ 23,500 $ 20,143 $ 19,583
4 $ 24,000 $ 20,571 $ 20,000
5 $ 24,500 $ 21,000 $ 20,417
6 $ 25,000 $ 21,429 $ 20,833
7 $ 25,500 $ 21,857 $ 21,250
8 $ 26,000 $ 22,286 $ 21,667
9 $ 27,000 $ 23,143 $ 22,500
10 $ 28,000 $ 24,000 $ 23,333

Rates are inclusive of all meals, snacks and standard bar prepared to your preferences. Standard bar consists of house wines, beers, sodas, mid-shelf spirits.

2 $ 23,000 $ 19,714 $ 19,167
3 $ 23,500 $ 20,143 $ 19,583
4 $ 24,000 $ 20,571 $ 20,000
5 $ 24,500 $ 21,000 $ 20,417
6 $ 25,000 $ 21,429 $ 20,833
7 $ 25,500 $ 21,857 $ 21,250
8 $ 26,000 $ 22,286 $ 21,667
9 $ 27,000 $ 23,143 $ 22,500
10 $ 28,000 $ 24,000 $ 23,333

Rates are inclusive of all meals, snacks and standard bar prepared to your preferences. Standard bar consists of house wines, beers, sodas, mid-shelf spirits.

2 $ 23,000 $ 19,714 $ 19,167
3 $ 23,500 $ 20,143 $ 19,583
4 $ 24,000 $ 20,571 $ 20,000
5 $ 24,500 $ 21,000 $ 20,417
6 $ 25,000 $ 21,429 $ 20,833
7 $ 25,500 $ 21,857 $ 21,250
8 $ 26,000 $ 22,286 $ 21,667
9 $ 27,000 $ 23,143 $ 22,500
10 $ 28,000 $ 24,000 $ 23,333

Rates are inclusive of all meals, snacks and standard bar prepared to your preferences. Standard bar consists of house wines, beers, sodas, mid-shelf spirits.

2 $ 23,000 $ 19,714 $ 19,167
3 $ 23,500 $ 20,143 $ 19,583
4 $ 24,000 $ 20,571 $ 20,000
5 $ 24,500 $ 21,000 $ 20,417
6 $ 25,000 $ 21,429 $ 20,833
7 $ 25,500 $ 21,857 $ 21,250
8 $ 26,000 $ 22,286 $ 21,667
9 $ 27,000 $ 23,143 $ 22,500
10 $ 28,000 $ 24,000 $ 23,333

Rates are inclusive of all meals, snacks and standard bar prepared to your preferences. Standard bar consists of house wines, beers, sodas, mid-shelf spirits.

$34,000

1-10 guests. 6 nights minimum.
Charters during Christmas week are required to finish by Dec 26

$36,000

1-10 guests. 7 nights minimum.
New Year charters commence no earlier than Dec 27

Deduct $150/person/week from all-inclusive rate

Half-board rates include 7 breakfasts, 4 lunches and 3 dinners, snacks and standard bar; all other meals to be taken ashore at guests’ expense

Deduct $75/person/week from all-inclusive rate

Local fare meal plan rates include 7 breakfasts, 5 lunches, 6 dinners, snacks and standard bar; all other meals to be taken ashore at guests’ expense

$200 per cabin, 3 cabin minimum

Board after 4pm, dinner to be taken ashore at guests’ expense but breakfast the following morning is included. Sleepaboard available with 6-night minimum for half-board, 7-night minimum for all-inclusive.

Charter information

  • A crew gratuity, based on your level of satisfaction, but typically 15-20% of the charter rate is not included
  • Please add $400 each way for BVI ports other than Jost Van Dyke or West End, Tortola
  • BVI Fees not included – please budget an additional $150/person/week
  • Information and rates quoted on this website are believed to be correct but are subject to change without notice.

Reviews

View all (3)
  • Karen & Brian

    I think about our adventures daily and get lost in daydreaming about the sensory overload! The beautiful surroundings, the gorgeous sunsets, the fabulous accommodations, the laughter with great friends and YOU! From the time we set sail to the end of the trip, you made our trip special and most fondly memorable.

    You worked tirelessly to make sure that all of our meals were five star quality. You made preparing meals for ten people look easy and each one was made with attention to detail. Not only did they all taste delicious, they were presented beautifully! My favorite evening on the boat was the murder mystery!! It was so fun and you worked so hard to make it even more memorable with all of the different courses you prepared! Through the entire trip you were so pleasant and accommodating to our every need. You made us feel comfortable, pampered and just easy to be around. Your knowledge about sailing and all of our destinations added even more to our fabulous holiday! Many thanks for everything you did to make our sail one of the best vacations we have ever had! Hopefully, we will have the great privilege to see you, again!

  • Ellen

    We recently spent 8 days aboard a catamaran in the BVI’s with Elise as our chef. Her food was wonderful and a big part of our successful vacation. We were all so happy to come back from our morning snorkel to find breakfast ready, or a beautiful fruit and cheese plate (and chilled wine!) after our afternoon adventures. I especially enjoyed her salmon, pineapple “stuffing”, and pineapple/oreo bars. In addition to making delicious food, Elise was very personable and an enjoyable member of the group! We still miss her!

  • Yvonne

    Hi Elise, I just wanted to tell you how much we appreciated all you did for us on the boat. The meals were absolutely delicious! We’ve been inspired by you to cook more for our boys. My husband just went to the grocery store a few minutes ago and doing a version of your chicken. You worked tirelessly each day and it didn’t go unnoticed. I hope you’ve gotten some rest today. Thank you again for everything!

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