Endless Summer III
Crew profile

Captain: Alex England
Alex is a dynamic and supportive ship captain of Irish origins and has been playing rugby and as well sailing competitively for 15 years with St. George Yacht Club. He has been outright winner of most cruiser racing events in the UK and Ireland. His experience includes over 30,000 charter miles with guests and as well 30,000 delivery miles on racing yachts and private sailing yachts. Alex has attended a German primary school and thus have spoken the language since for many years. Alex loves to explore the world, and he has traveled throughout Europe, America, Asia and Australia.

Alex has been a captain in the BVI for many season, the last three of which he spent as the captain of one of the BVI’s most popular catamarans, ‘Perfect Landing.’ Alex is now thrilled to be taking the helm of ‘Endless Summer III.’ Alex will tailor your itinerary to fit your special needs and wishes, and his services will make you discover the freedom only a boat can offer. With years of experience as a captain in the BVI, Alex will make sure his guests see the most popular beaches and ‘must see’ attractions, as well as showing them his off the beatten path ‘secret spots.’ Whether you are looking to enjoy a laid-back day on the beach, jump into an active holiday, indulge in the local fine wine and dining, discover the culture, appreciate nature or just do nothing at all – Alex will help make it happen!

Chef: Valentia ‘Val’ Saenz de Regadera
Chef Val was born and raised in the coastal city of Viña del Mar – Chile, by a Chilean mother and Argentinean father. She grew up in a house that blends the culinary traditions inherited by her European great-grandparents with the Latin American flavors. From a very young age, she started cooking but it wasn’t until after graduating college that she decided to pursue her passion for cooking, moving to Argentina, where she went to culinary school in Buenos Aires.

Her career would take her to work and live in countries such as Australia, Germany and Canada, visiting over 32 countries in the last 7 years. Extremely passionate about food and hospitality, she aims to give the best customer service with an eye for personal detail, paying tribute to that mix of flavors and seaside feel she grew up in. Over the years, she has worked in various kitchens, from trendy bars, to hip cafes, bistros in the mountains to high end restaurants in multicultural cities, constantly learning new flavors and techniques.

She has a great sense of adventure, loves to dive, travel, sail and enjoy the outdoors. Through her dishes, you will travel alongside her memories, tasting the food from around the globe, with a Latin American twist.

Steward/Stewardess: TBC