Fountaine Pajot 60ft - 2018

Blue Pepper

Yacht description

Blue Pepper is a 2018 60ft catamaran with five spacious and well appointed staterooms each with en-suite bathrooms and separate stall showers. There is amazing headroom throughout this yacht with 6’8″ in the salon and 6’11” in the shower!  The salon is very modern with a L-shaped sofa and low coffee table. Colours are relaxing and there is lots of natural light.

The upstairs flybridge is huge with loads of comfy seating perfect for canapés and sundowners. The cockpit offers al fresco dining with plenty of room for ten people.

Penny's personal opinion

Why book Blue Pepper – THE CREW – Brendan and Karen come onboard from the very popular yacht Rumba. They are a really fun couple with loads of energy and enthusiasm.  Your charter aboard Blue Pepper will tick all your boxes and you will leave as friends who can’t wait to return!

Yacht layout

Amenities

  • Yacht
    • Fully air conditioned
    • Device hookups
    • Onboard wi-fi
    • Hair dryers
    • Water maker
  • Water Toys
    • RIB w/60hp
    • Snorkel gear
    • Towing tube
    • Kneeboard
    • SUP x 2
    • eFoil electric surfboard
    • Floating mats
    • Beach games

Onboard experience

Crew profile
Whether sailing or motoring to the next adventure, you will always find Brendan incredibly happy with a smile on his face. Brendan enjoys every minute of every day, living the life he dreamed of for so long, and truly appreciates even the smallest things that life has to offer. There is no doubt you will enjoy spending time with Brendan as he is so incredibly helpful and fun and makes people around him feel happy and special too.
Sample menu
This is a sample menu only to give you an idea of your chef’s cooking style. Your menu will be personalised for you - designed around your food and drink preferences. Most chefs are able to adapt to different dietary requirements such as vegetarian or gluten free but please let us know at the time of booking so we can check for you.

Rental rates

Guests
7 nights
6 nights
5 nights
2 $ 39,550 $ 33,900 $ 32,958
3 $ 40,560 $ 34,766 $ 33,800
4 $ 41,125 $ 35,250 $ 34,271
5 $ 41,670 $ 35,717 $ 34,725
6 $ 42,300 $ 36,257 $ 35,250
7 $ 43,000 $ 36,857 $ 35,833
8 $ 43,450 $ 37,243 $ 36,208

Rates are inclusive of all meals, snacks and standard bar prepared to your preferences. Standard bar consists of house wines, beers, sodas, mid-shelf spirits.

2 $ 39,550 $ 33,900 $ 32,958
3 $ 40,560 $ 34,766 $ 33,800
4 $ 41,125 $ 35,250 $ 34,271
5 $ 41,670 $ 35,717 $ 34,725
6 $ 42,300 $ 36,257 $ 35,250
7 $ 43,000 $ 36,857 $ 35,833
8 $ 43,450 $ 37,243 $ 36,208

Rates are inclusive of all meals, snacks and standard bar prepared to your preferences. Standard bar consists of house wines, beers, sodas, mid-shelf spirits.

2 $ 39,550 $ 33,900 $ 32,958
3 $ 40,560 $ 34,766 $ 33,800
4 $ 41,125 $ 35,250 $ 34,271
5 $ 41,670 $ 35,717 $ 34,725
6 $ 42,300 $ 36,257 $ 35,250
7 $ 43,000 $ 36,857 $ 35,833
8 $ 43,450 $ 37,243 $ 36,208

Rates are inclusive of all meals, snacks and standard bar prepared to your preferences. Standard bar consists of house wines, beers, sodas, mid-shelf spirits.

$52,500

1-8 guests. 7 nights minimum
Charters during Christmas week are required to finish by Dec 26

Please enquire for 2023 rates

$55,800

1-8 guests. 7 nights minimum
Charters during New Year week to commence no earlier than Dec 28

Please enquire for 2023-2024 rates

Deduct $150/person/week from all-inclusive rate

Half-board rates include 7 breakfasts, 4 lunches and 3 dinners, snacks and standard bar; all other meals to be taken ashore at guests’ expense

Deduct $75/person/week from all-inclusive rate

Local fare meal plan rates include 7 breakfasts, 5 lunches, 6 dinners, snacks and standard bar; all other meals to be taken ashore at guests’ expense

$450 per cabin - minimum 2 cabins

Sleep aboard the night before charter dates. Available for $450 per cabin per night, with a 2 cabin minimum. Includes snacks, welcome cocktails & continental breakfast. Dinner is to be taken ashore at client expense.

Charter information

  • A crew gratuity, based on your level of satisfaction, but typically 15-20% of the charter rate is not included
  • Crew are fully vaccinated
  • Information and rates quoted on this website are believed to be correct but are subject to change without notice.

Reviews

View all (5)
  • In my 16 years of living you made the best filet ever. The tubing was also legendary. Thank you so much for the best trip I have ever been on in my life. Karen, thank you for all of the work you put into your breakfasts, lunches and dinners, they were some of the best I’ve ever had. Brendan, thank you for all the patience you had while me and Luke were trying to climb on the innertube. Thanks to both of you for being kind and enthusiastic and being the best crew ever!

  • B & K,
    There are not words to express how thankful we are to have had you two to show us your beautiful second home. We had the absolute best time! I can’t picture any people better to have hosted us; we are so grateful. You two have the kindest hearts and are so good at what you do! Thank you!

  • The Jiminez & Valdez fams
    USA

    Karen & Brendan,
    We can’t begin to thank you enough for everything you’ve done to make this trip unforgettable. You exceeded every expectation that we had and the minute we boarded you welcomed us with open arms and made us feel like family. Your level of service and patience in accommodating this crazy party of nine was incredible. Every moment was filled with lots of love and laughter, and hear some of our favorite memories…drinks of the day, virg smashing her knee before leaving the dock, sasquatch. Jar, thumpers, black magic, the never ending sheet cake, wakeboarding and tubing, story time with B, sound of music singalongs, Aly and Saras naps, seabass’s dance moved, the chilean rowing team, boy scouts, cabins on the raft, steve’s morning coffee, oscar’s revenge laugh, the diving competitions, drone pics, the amazing sweet night, yamy, poopy g, and so much more!! lol A very special shoutout to Chef special K’s cooking and for accommodating all the picky eaters (cant wait for you to cater our weddings!) We’ll miss you immensely and can’t wait for our paths to cross again…looking forward to maggie Wednesday’s! With love and gratitude,

  • Brendan & Karen,
    This was hands down the best vacation I have ever been on! Thank you for all your hard work and kindness. From the incredible food to the fun activities every day, we all had the time of our life! We appreciate everything you did for us this week, thank you for making this so special for us!

  • “B&K,
    Best boat team ever! Thanks for helping us make some great memories with the nieces and nephews! The food was just amazing, Karen! And B – you are a grillmaster! And drinkmaster! You gave us a stress-free week with 4 teenagers – so relaxing and enjoyable!
    We will recommend you both (the B&K team) to our friends who might love to experience the amazing vacation we had.
    We’re already talking about our next cruise – with you guys, of course! Hope it’s on the Rumba – but we’ll follow you where you go!
    Happy sailing, until next time!”

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