Fountaine Pajot 50ft - 2017

Lady Catron

Yacht description

Lady Catron is a Fountaine Pajot 50ft catamaran with 3 queens and 1 double cabin. There is a master queen cabin which offers extra space and a desk area should you need to do some work during your trip. The remaining 2 queen cabins offer walkaround beds and lots of storage space.

Decor is really light and spacious with many windows throughout. The salon has a comfy L-shaped sofa perfect for lazing and watching a movie in the a/c.

There are three distinct outside areas with a relaxed seating and lounging area forward, great when underway. The cockpit is large, enough space for everyone to enjoy dining under the stars or relax with a book. Finally, the fly bridge, which will probably be the most popular spot on the yacht as it offers an amazing view and is the perfect place for watching the sun go down with a cold drink in your hand!

Penny's personal opinion

Why book Lady Catron – FREEDOM – A sailing vacation on Lady Catron is all about freedom. Freedom to choose what you want to do. Imagine the exhilaration of sailing to windward in 20-knot tradewinds with twin bows slicing the wavetops, or perhaps a lazy, relaxing afternoon sail across tranquil waters to a secluded cove, water skiing, fishing… the choice is yours.

Yacht layout

Amenities

  • Yacht
    • Fully air conditioned
    • Salon TV
    • Device hookups
    • Onboard wi-fi
    • Hair dryers
    • Ice maker
    • Water maker
  • Water Toys
    • 11.8ft RIB w/25hp
    • Snorkel gear
    • Adult waterskis
    • Towing tube
    • Wakeboard
    • SUP x 2
    • Floating mats
    • Beach games
    • Fishing gear (USVI only)

Onboard experience

Crew profile
David and Emily met and married on the beautiful island of Kauai. There, they were flourishing, David working as a finish carpenter on luxury estates and Emily cooking as a private chef. Every afternoon when they would get off work and see the ti leaves swaying, they’d race down to Hanalei Bay to take their Nacra 20 out for a zip thru the water. Soon after saying, “I do”, they bought a 44’ Kelly Peterson, a classic ocean going vessel.
Sample menu
This is a sample menu only to give you an idea of your chef’s cooking style. Your menu will be personalised for you - designed around your food and drink preferences. Most chefs are able to adapt to different dietary requirements such as vegetarian or gluten free but please let us know at the time of booking so we can check for you.

Rental rates

Guests
7 nights
6 nights
5 nights
2 $ 19,000 $ 16,286 $ 15,833
3 $ 20,000 $ 17,143 $ 16,667
4 $ 21,000 $ 18,000 $ 17,500
5 $ 22,000 $ 18,857 $ 18,333
6 $ 23,000 $ 19,714 $ 19,167
7 $ 24,000 $ 20,571 $ 20,000

Rates are inclusive of all meals, snacks and standard bar prepared to your preferences. Standard bar consists of house wines, beers, sodas, mid-shelf spirits.

2 $ 19,000 $ 16,286 $ 15,833
3 $ 20,000 $ 17,143 $ 16,667
4 $ 21,000 $ 18,000 $ 17,500
5 $ 22,000 $ 18,857 $ 18,333
6 $ 23,000 $ 19,714 $ 19,167
7 $ 24,000 $ 20,571 $ 20,000

Rates are inclusive of all meals, snacks and standard bar prepared to your preferences. Standard bar consists of house wines, beers, sodas, mid-shelf spirits.

2 $ 19,000 $ 16,286 $ 15,833
3 $ 20,000 $ 17,143 $ 16,667
4 $ 21,000 $ 18,000 $ 17,500
5 $ 22,000 $ 18,857 $ 18,333
6 $ 23,000 $ 19,714 $ 19,167
7 $ 24,000 $ 20,571 $ 20,000

Rates are inclusive of all meals, snacks and standard bar prepared to your preferences. Standard bar consists of house wines, beers, sodas, mid-shelf spirits.

2 $ 19,000 $ 16,286 $ 15,833
3 $ 20,000 $ 17,143 $ 16,667
4 $ 21,000 $ 18,000 $ 17,500
5 $ 22,000 $ 18,857 $ 18,333
6 $ 23,000 $ 19,714 $ 19,167
7 $ 24,000 $ 20,571 $ 20,000

Rates are inclusive of all meals, snacks and standard bar prepared to your preferences. Standard bar consists of house wines, beers, sodas, mid-shelf spirits.

$29,000

1-8 guests
7 nights minimum
Charters during Christmas week are required to finish by Dec 26

$34,000

1-8 guests
7 nights minimum
New Year charters commence no earlier than Dec 27

Deduct $150/person/week from all inclusive rate

Half-board rates include 7 breakfasts, 4 lunches and 3 dinners, snacks and standard bar; all other meals to be taken ashore at guests’ expense

Deduct $75/person/week from all inclusive rate

Local Fare rates include all breakfasts, 5 lunches and 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.

$400 per cabin, 3 cabin minimum

Board after 4pm, dinner to be taken ashore at guests’ expense but includes snacks, cocktails and Continental breakfast the following morning. Not available during Christmas and New Year weeks.

Charter information

  • A crew gratuity, based on your level of satisfaction, but typically 15-20% of the charter rate is not included
  • Crew are fully vaccinated.
  • Information and rates quoted on this website are believed to be correct but are subject to change without notice.

Reviews

View all (5)
  • We have fully enjoyed our adventures with Captain David and Captain/Chef Emily; an exceptional blend of sailing competence, conscientious caretakers, and fabulous hosts. Recently they took a small group of us out on the Serendipity (Peterson 44’) in the Bahia de Banderas off the coast of Puerto Vallarta for a mix of whale watching, camaraderie, and sun. The guest list included everything from a Nantucket “wharf rat” to a nervous novice and our hosts made us all feel equally comfortable. The food was excellent and the stories of both local and inter-Pacific adventures were the perfect complements to the sunset and humpback whale and porpoise picture moments.
    We, personally, fully appreciated the pristine condition of wood and rigging of the Serendipity. She is beautiful, and well maintained at the highest level. We know that doesn’t come easy on the ocean. It was obvious David and Emily take a lot of pride in what they do and they expertly juggle the many daily and long term projects that come with boat life.
    Without reserve I would highly recommend Captain’s David and Emily WRT, for both, local charters and/or the responsibility of my boat.

  • My friends and I had the opportunity to sail with Emily and David off of the coast of Puerto Vallarta, Mexico. Specifically, we sailed around Islas Las Marietas. These small islands are one of the few places outside of the Galapagos where you can see Blue-Footed Boobies and are a true treasure of the Bay of Banderas. We had a truly pleasurable trip at the capable hands of Emily and David – I remember gliding on the water and seeing how effortless they made it seem. If you get the opportunity to go sailing with this dynamic duo I highly recommend you to do so.

  • Sarah T

    Five stars! Chef Emily helped me and my family (husband and two sons, ages 6 and 2.5) celebrate my 40th. She designed and cooked a customized menu, truly from farm to table, that satisfied the dietary needs of my older son (gluten free, egg free, and dairy free) without sacrificing taste or elegance. All four of us loved ALL of it. My older kiddo asked to have Emily come back every night (spoiler alert: she didn’t. But we could have asked her!). Thank you Emily, for helping to make my birthday special, memorable, and delicious.

  • Colloton R

    Emily was 100% awesome!!!!!  She was personable, fun and attentive to our culinary needs.  Picked awesome wines.  And she has HUGE pride in what she does – quality was everything to her.  Homemade rosemary bread, customer Cocktails, outstanding appetizers and main meal – begging her to come back for another dinner before we leave Kauai. Gotta use her.  She’s the best.

  • Viv G
    USA

    8-person family visiting Kauai, we really wanted to do something different for my birthday dinner, featuring fresh, local ingredients. Chef Emily created a fabulous menu for us with refreshing mocktails (we don’t drink) and appetizers  (ahi or eggplant handmade tostadas), delicious salad of local greens with a tarragon dressing that was amazing, rosemary /garlic foccacia bread, fresh swordfish (which is generally not our fav, but was absolutely delicious, who knew!) and charred baby bok-choy. Dessert was handmade ice creams with a peanut butter/caramelized banana topping that drew raves from the entire table, including the 2yo who only likes dry cereal. Not only was the food fantastic, but Emily is just the kind of person who is able to come into a new place with a bunch of strangers and immediately become a comfortable friend. Oh and she did all this BY HERSELF!! Couldn’t recommend Chef Emily more highly.

You may also like

Catamaran
Moon Blossom
3
6
from 23,000
Catamaran
Southern Charm
3
6
from 22,500
$250 child discount
Catamaran
Southern Comfort
4
8
from 29,000